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Fall Fiber Festival & Montpelier Sheep Dog Trials
 
 
 
 

 

 

DAYS
October 4 & 5, 2014

HOURS
Saturday : 10 am - 5 pm
Sunday : 10 am - 4 pm

LOCATION
11407 Constitution Hwy
Montpelier Station, VA 22957

DIRECTIONS & MAP

ADMISSION
Adults - $5
16 & under FREE

Festival Map

CONTACTS

 

PETS ARE NOT ALLOWED
AT THE FESTIVAL

 

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2013 CRAFT VENDOR LIST

2013 Craft Vendor list with descriptions (opens a pdf file)

 

2014 CRAFT VENDOR APPLICATION FORMS

2014 Vendor Application Form | 2014 Rules & Regulations
Priority will be given to returning vendors until March 31, 2014. New vendors will then be juried in on a space-available basis, and applications will be reviewed in the order received. Please download and review the application and rules-regs for information on the jury process and instructions to submit your application. 

 


 

CATALOG ADVERTISING FORM

Those interested in advertising in the 2014 Fall Fiber Festival catalog can do so by filling out 
THIS FORM   and returning as instructed.
 
 

FLEECE SALE

Last year's fleece sale was a rousing success! This year we hope to continue the tradition with an exiting range of fibers. Local shepherds will make available their high quality fleeces. If you are a spinner, a felter, or just curious, stop by the fleece sale tent.

Shepherds interested in selling their wool should contact Frank Gillan at retreatfarm@earthlink.net or 540-672-5871.


FOOD VENDORS - 2013

2013 Current Food Vendor list with descriptions (opens a pdf file)

Amazin’ Grazin’
Grass-finished beef and pastured poultry and pork, Vegetarian black bean chili over rice with pineapple salsa, Garlic roasted potatoes, Real fruit smoothies, Herb teas, Fresh-squeezed lemonade.

Carpe Donut
Hot organic cider donuts, Organic coffee, Cioccollata (Italian style organic hot chocolate), and Hot local cider.

CJ’s Softserve
Soft-serve ice cream, toppings, and sundaes.

Food Corner and Grill
Chicken Teriyaki on a stick, Veggie fried rice, Veggie lo mein, Pad Thai.

Kira’s Crepes
A variety of sweet and savory crepes made with fresh seasonal ingredients.

Mt. Concessions Kettle Corn
Freshly-popped Kettle Corn.

Put-on-the Feedbag Catering
Lamb sandwiches, Lamb sausage, Fresh-cut fries, Sweet potato fries, Fresh-squeezed lemonade.

 
 
Fall Fiber Festival of Virginia